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Three Sisters Quesadillas

The name, Three Sisters Quesadillas, refers to an agricultural term for the three major crops of the MesoAmerican Region; corn, squash, and beans...

Quick & Easy Chicken Fajitas

This Chicken Fajitas recipe is a Tex-Mex dish made from cooked chicken strips with peppers and onions and served on a corn tortilla...

Easy Refried Beans

Refried Beans or Frijoles Refritos, as it is known in Mexico, was invented in Northern Mexico about 100 years ago.

Mexican Yellow Rice: The Heart of Traditional Mexican Cuisine

Mexican Yellow Rice, Spanish Rice, Red Rice, Arroz Rojo, is made from white rice, tomatoes, garlic, bell peppers, and a few spices...

Mastering Taco Seasoning Mix

This is a great recipe for Taco Seasoning Mix that comes to us from the city of Toluca de Lerdo, in central Mexico. Add or subtract...

Fresh Grilled Mexican Corn Salad

Mexican Corn Salad is a delicious vegetable salad dish that comes to us from Mexico City. It's made from grilled corn, red bell pepper, cilantro, Red onion, jalapeño, and black beans. The dressing is creamy and a little smoky, with just the right amount of zing from the lime juice.
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A Must Try Recipe