Striped Fruit Pops
Indulge in the goodness of homemade striped fruit pops that are not only delicious but also healthy. With the freedom to choose your favorite fruits, you can create a refreshing treat that surpasses store-bought popsicles. Say goodbye to artificial flavors and give your kids the joy of enjoying homemade delights that are bursting with natural goodness.
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Equipment
- 1 Blender
- 1 Popsicle Mold
- 24 Popsicle Sticks
Ingredients
For the Peach Layer
- 2 cups peaches peeled and sliced
- ¼ cup honey
- ¼ cup sweetened condensed milk
- ¼ cup water
For the Strawberry Layer
- 2 cups fresh strawberries sliced
- ¼ cup honey
- ¼ cup sweetened condensed milk
- ¼ cup water
For the Mango Layer
- 2 cups mangos peeled and sliced
- ¼ cup honey
- ¼ cup sweetened condensed milk
- ¼ cup water
Instructions
For the Peach Layer
- In a blender or a food processor mix the peaches, honey, sweetened condensed milk, and water until smooth.2 cups peaches, ¼ cup honey, ¼ cup sweetened condensed milk, ¼ cup water
- Pour the peach mix into the cups or molds. Freeze for 30 minutes or until firm.
Make the Strawberry Layer
- In a blender or a food processor mix the strawberries, honey, sweetened condensed milk, and water until smooth.2 cups fresh strawberries, ¼ cup honey, ¼ cup sweetened condensed milk, ¼ cup water
- Pour the strawberry mix into the cups or molds. Freeze for 30 minutes or until firm.
Make the Mango Layer
- In a blender or a food processor mix the mangos, honey, sweetened condensed milk, and water until smooth.2 cups mangos, ¼ cup honey, ¼ cup sweetened condensed milk, ¼ cup water
- Pour the mango mix into the cups or molds. Freeze for 4 hours or until frozen.