Italian Bruschetta Seasoning Mix
Whip up this flavorful Bruschetta Seasoning Mix with ease and speed, a kitchen essential that's ready in just minutes. Infuse the herby goodness into your beloved pasta dishes, sprinkle it on pizza, or add a flavorful twist to focaccia. With this versatile mix at your disposal, every meal can have that delightful Italian finish.
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Equipment
- 1 Mixing Bowl
- 1 Spice Jar
Ingredients
- 2 tbsp dried parsley
- 2 tbsp basil
- 2 tbsp granulated garlic
- 1 tbsp dried thyme
- 1 tbsp parmesan cheese
- 1 tsp dried sage
- 1 tsp red pepper flakes
- 1 tsp sea salt
Instructions
- Clean a spice jar and lid that can hold ½ cup of spice mix with hot soapy water, allow to completely dry.
- In a mixing bowl, mix all ingredients until well blended.2 tbsp dried parsley, 2 tbsp basil, 2 tbsp granulated garlic, 1 tbsp dried thyme, 1 tbsp parmesan cheese, 1 tsp dried sage, 1 tsp red pepper flakes, 1 tsp sea salt
- Pour the dried herb mix into your clean spice jar and seal.
Notes
You will need to buy the grated parmesan cheese that is not refrigerated, it has been processed to last for up to 6 months on the shelf. The cheese that you find in the refrigerator section will only last about 7 days and will ruin your seasoning mix.